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Lamb & Veggie Tagine
Regular price
$18.95
Tender Australian lamb, carrot, broccoli and aromatic tagine spices — North African-inspired flavour that gives little ones the world on a spoon from 6 months.
Textured Stage 2 puree made with 9% Australian lamb, carrot, broccoli and onion, slow-cooked in chicken bone broth and finished with turmeric, ginger and coriander. A warmly spiced combination that introduces babies to bold, comforting flavour with real nutritional depth. Chef-made, no shortcuts.
- Dietitian-approved recipe
- Australian lamb — protein, iron and zinc for strong muscles and healthy development
- Halal-certified meat — quality protein in every serve
- Bone broth base — slow-made with chicken and vegetables for natural collagen and gut-friendly minerals
- Carrot and broccoli — fibre plus Vitamins A and C for growing eyes and immunity
- Turmeric, ginger and coriander — gentle spices that build adventurous palates
- No added salt, sugar or preservatives
Veggies (Carrot, Broccoli, Onion) (16%), Bone Broth (Filtered Water, Chicken, Carrot, Onion, Celery, Herbs [Parsley, Thyme, Sage, Bay Leaves, Apple Cider Vinegar]), Lamb (9%), Olive Oil, Coriander, Spices (Turmeric, Ginger).
Allergens: No Allergens
Made in a shared kitchen — see our full Allergy Advice
Heating Instructions:
Instructions are based off 1 serve. (2 Cubes)
Microwave -
Oven - N/A
Stove Top - 1. REMOVE A SERVE OF PUREE FROM FREEZER & PLACE INTO THE SAUCE PAN 2. HEAT OVER LOW HEAT UNTIL CUBES ARE SOFTENED, 3. MIX AND THEN FOR 30 SECONDS ON HIGH HEAT
CAUTION: Always remove carton sleeve before heating.
After heating, carefully remove container from microwave. Container
& contents will be HOT. Microwaves may vary, adjust cooking times as
needed.
• Store frozen at –18°C
• Once thawed, refrigerate and use within 48 hours
• Do not refreeze once thawed
• Heat thoroughly and stir before serving
• Always check temperature before feeding
Regular price
$18.95
Tender Australian lamb, carrot, broccoli and aromatic tagine spices — North African-inspired flavour that gives little ones the world on a spoon from 6 months.
Textured Stage 2 puree made with 9% Australian lamb, carrot, broccoli and onion, slow-cooked in chicken bone broth and finished with turmeric, ginger and coriander. A warmly spiced combination that introduces babies to bold, comforting flavour with real nutritional depth. Chef-made, no shortcuts.
- Dietitian-approved recipe
- Australian lamb — protein, iron and zinc for strong muscles and healthy development
- Halal-certified meat — quality protein in every serve
- Bone broth base — slow-made with chicken and vegetables for natural collagen and gut-friendly minerals
- Carrot and broccoli — fibre plus Vitamins A and C for growing eyes and immunity
- Turmeric, ginger and coriander — gentle spices that build adventurous palates
- No added salt, sugar or preservatives
Veggies (Carrot, Broccoli, Onion) (16%), Bone Broth (Filtered Water, Chicken, Carrot, Onion, Celery, Herbs [Parsley, Thyme, Sage, Bay Leaves, Apple Cider Vinegar]), Lamb (9%), Olive Oil, Coriander, Spices (Turmeric, Ginger).
Allergens: No Allergens
Made in a shared kitchen — see our full Allergy Advice
Heating Instructions:
Instructions are based off 1 serve. (2 Cubes)
Microwave -
Oven - N/A
Stove Top - 1. REMOVE A SERVE OF PUREE FROM FREEZER & PLACE INTO THE SAUCE PAN 2. HEAT OVER LOW HEAT UNTIL CUBES ARE SOFTENED, 3. MIX AND THEN FOR 30 SECONDS ON HIGH HEAT
CAUTION: Always remove carton sleeve before heating.
After heating, carefully remove container from microwave. Container
& contents will be HOT. Microwaves may vary, adjust cooking times as
needed.
• Store frozen at –18°C
• Once thawed, refrigerate and use within 48 hours
• Do not refreeze once thawed
• Heat thoroughly and stir before serving
• Always check temperature before feeding
Farm-Fresh Ingredients
Named Australian suppliers. Whole ingredients you'd recognise in your own pantry.
Chef-Crafted Recipe
Developed in our kitchen, not a factory. Real culinary technique in every batch.
Made Fresh This Week
No preservatives. Flash Frozen. Cooked this week and delivered to your door from Friday.
Frequently Asked Questions
We food source for our Tinybeets foods are local suppliers that sell
various ingredients and therefore I cannot guarantee they haven't come
into contact with other allergens.
Please check each product individual page on the ingredients if there are any allergens.
We do sanitise the kitchen before every cook and between batches, but can not 100% guarantee no cross-contamination.
WARNING: Our food is made in a share facility where peanuts, eggs, tree nuts, sesame, fish & dairy products may be present.
Checkout our Delivery FAQ page
Our meats in the purées & finger foods are halal.
In our toddler range, the kangaroo con carne isn’t as I can’t source halal kangaroo anywhere in australia. But the other toddler meals use halal meats.
The kangaroo has it own pot, utensils & cooling tray.
We aren’t halal certified, but our butcher has the certification, you can see there certification below
There are no ingredients in our meals that you wouldn’t have in your fridge or pantry. Our meals are as natural as possible.
We
have designed our products to be something we would be 100% happy
giving to our little one as well. As this is a frozen product there is
no need to preserve or add anything we can’t pronounce.
This is due to the seasonal nature of fruit and vegetable produce.
While we try our best to ensure consistency for our products, sometimes
our ratios need to be adjusted according to what is in season and its
availability.
Yes, they are, BPA free and freezer safe and also can be recycled in your yellow bins at home.
Each tray can be stored in the freezer for 12 months from production date. All bags & bowls are clearly labeled with a best before date.
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📦 Weekly delivery · Order by Tue 11:30pm · Deliveries start Friday